-
crude
The stock market may not like recent declines in crude oil prices, but the grocery market just might. For the everyday consumer, these declines are spelling savings at the pump, which, for many people, like me, means a little extra cash for checkout lane. We just need to be sure that the food we buy is properly… Read more.
-
language (for your ears)
Language and linguistics used up some great bandwidth this past week. Check out these podcasts for some excellent listens for your weekend: What do Huckleberry Hound, decals, and Yiddish have in common? Ben Zimmer makes the cockamamie connection on the latest episode of Slate’s Lexicon Valley: Linguist Arika Okrent, whose work you may have read in Mental Floss,… Read more.
-
cartoon
Last week’s deadly attacks in Paris gruesomely reminded us of the true power of cartoons. Charlie Hedbo‘s cartoonists were tragic targets of terrorism, yet their work will endure as irrepressible, if complicated, expressions of freedom. Raised in rallies and inked on media covers, the pencil has come to symbolize that freedom but when we look to the… Read more.
-
diet
Atkins, Paleo, Flexitarian? If you want to find a diet that works, try etymology. Diet The word diet* is no trend. The Oxford English Dictionary attests the word as early as 1230 in a monastic manual. Even then, the term referred to food, particularly those victuals “in daily use” and “in relation to their quality and effects” (OED). But in 1460,… Read more.
-
“big goddamn” cross-post edition
Be sure to keep up with Strong Language, the sweary blog about swearing. There have some incredible new posts lately on all things profane, vulgar–and linguistic. In “So many mother _uckers,” Nancy Friedman looked into sweary soundalikes in name branding while Steve Chrisomalis investigated the rise of the phrase four-letter word, to name a few. In need… Read more.
Mashed Radish 